{"title":"Mulino Angelica","description":"\u003cp\u003eSicilian flour and pasta from Modica. Mulino Angelica is a third-generation family of millers who slowly grind Sicilian ancient grains between natural millstones. Flour for home baking, and bronze-drawn, slowly dried artisan pasta.\u003c\/p\u003e","products":[{"product_id":"pizza-jauho-1kg","title":"Mulino Angelica PIZZA – Sicilian pizza flour 1 kg","description":"\u003cdiv class=\"olivo-product-description\"\u003e\n\u003cp\u003eA stone-milled blend of Sicilian ancient grains for pizza and panini.\u003c\/p\u003e\n\u003ch4\u003eTaste and character\u003c\/h4\u003e\n\u003cp\u003eMaiorca wheat makes the dough supple and fragrant, while the durum varieties Russello and Timilia give it a full, wheaty flavour. Slow, cold stone milling preserves the aromas of the grain.\u003c\/p\u003e\n\u003ch4\u003eHow to use\u003c\/h4\u003e\n\u003cp\u003eFor pizza bases, panini and other small breads.\u003c\/p\u003e\n\u003ch4\u003ePairs well with\u003c\/h4\u003e\n\u003cp\u003eTomato sauce, mozzarella, basil and a good olive oil.\u003c\/p\u003e\n\u003ch4\u003eChoose this when\u003c\/h4\u003e\n\u003cp\u003eYou want a homemade pizza with a base that tastes of real Sicilian grain.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv class=\"olivo-product-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cp\u003eMulino Angelica's pizza flour is a blend of Sicilian ancient grains, slowly milled between traditional millstones in Modica, Sicily.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Maiorca \u003cstrong\u003ewheat\u003c\/strong\u003e flour type 1 (soft wheat), Russello durum \u003cstrong\u003ewheat\u003c\/strong\u003e (semolato), Timilia wholegrain durum \u003cstrong\u003ewheat\u003c\/strong\u003e flour.\u003c\/p\u003e\n\u003cp\u003e1 kg, vacuum-packed\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mulino Angelica","offers":[{"title":"Default Title","offer_id":40204405440679,"sku":"MJ03","price":6.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0488\/5623\/6199\/files\/mulino-angelica-pizza-sisilialainen-pizzajauho-1kg.png?v=1791789441"},{"product_id":"leipa-jauho-1kg","title":"Mulino Angelica PANE – Sicilian bread flour 1 kg","description":"\u003cdiv class=\"olivo-product-description\"\u003e\n\u003cp\u003eA stone-milled blend of Sicilian ancient grains for bread and tray-baked pizza.\u003c\/p\u003e\n\u003ch4\u003eTaste and character\u003c\/h4\u003e\n\u003cp\u003eA blend of three Sicilian durum wheats that gives bread a full, wheaty flavour and a warm, golden-yellow crumb. Slow, cold stone milling preserves the aromas of the grain.\u003c\/p\u003e\n\u003ch4\u003eHow to use\u003c\/h4\u003e\n\u003cp\u003eFor bread, tray-baked pizza (pizza in teglia), focaccia and soft fresh pasta.\u003c\/p\u003e\n\u003ch4\u003ePairs well with\u003c\/h4\u003e\n\u003cp\u003eA good olive oil, sea salt, rosemary and tomato.\u003c\/p\u003e\n\u003ch4\u003eChoose this when\u003c\/h4\u003e\n\u003cp\u003eYou want to bake bread or tray pizza at home that tastes of real Sicilian grain.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv class=\"olivo-product-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cp\u003eMulino Angelica's bread flour is a blend of Sicilian ancient grains, slowly milled between traditional millstones in Modica, Sicily.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eIngredients:\u003c\/strong\u003e Perciasacchi durum \u003cstrong\u003ewheat\u003c\/strong\u003e (semolato), Russello durum \u003cstrong\u003ewheat\u003c\/strong\u003e (semolato), Timilia wholegrain durum \u003cstrong\u003ewheat\u003c\/strong\u003e flour.\u003c\/p\u003e\n\u003cp\u003e1 kg\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mulino Angelica","offers":[{"title":"Default Title","offer_id":40204438208679,"sku":"MJ04","price":6.7,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0488\/5623\/6199\/files\/mulino-angelica-pane-sisilialainen-leipajauhoseos-1kg.png?v=1791788890"},{"product_id":"calamarata-500g","title":"Calamarata | 500 g","description":"\u003cdiv class=\"olivo-product-description\"\u003e\n\u003cp\u003eNeapolitan ring-shaped pasta for seafood and impressive fish dishes.\u003c\/p\u003e\n\u003ch4\u003eTaste and character\u003c\/h4\u003e\n\u003cp\u003eA generous, rounded pasta that carries seafood sauces beautifully.\u003c\/p\u003e\n\u003ch4\u003eHow to use\u003c\/h4\u003e\n\u003cp\u003eIdeal with squid, mussels and clams, prawns, tuna, tomato-based fish sauces and olive oil.\u003c\/p\u003e\n\u003ch4\u003ePairs well with\u003c\/h4\u003e\n\u003cp\u003eTuna, anchovies, tomato sauce, olive oil or capers.\u003c\/p\u003e\n\u003ch4\u003eChoose this when\u003c\/h4\u003e\n\u003cp\u003eYou want to turn fish or seafood into a restaurant-style pasta dish.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv class=\"olivo-product-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cp\u003eCalamarata is a Neapolitan speciality named after squid rings, and it is perfect with seafood. Made only from natural ancient grains and mineral water, Mulino Angelica's pasta combines the skill of master pasta makers with exceptional raw ingredients. It is dried for up to 72 hours at a low temperature. Mulino Angelica laboratory-tests its pasta to guarantee a wholesome, traceable and natural artisan product.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mulino Angelica","offers":[{"title":"Default Title","offer_id":40204610961575,"sku":"MP03","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0488\/5623\/6199\/files\/calamarata_mulino_angelica_500g_1200_1200.png?v=1771011932"},{"product_id":"ditali-pasta-500g","title":"Ditali | 500 g","description":"\u003cdiv class=\"olivo-product-description\"\u003e\n\u003cp\u003eA small Sicilian pasta for soups, salads and pesto.\u003c\/p\u003e\n\u003ch4\u003eTaste and character\u003c\/h4\u003e\n\u003cp\u003eSmall, firm and easy to combine, it adds texture to any dish.\u003c\/p\u003e\n\u003ch4\u003eHow to use\u003c\/h4\u003e\n\u003cp\u003eUse in minestrone, pasta salads, with pesto, in broths or in everyday vegetable dishes.\u003c\/p\u003e\n\u003ch4\u003ePairs well with\u003c\/h4\u003e\n\u003cp\u003ePesto, vegetable stock, olive oil, beans or preserved vegetables.\u003c\/p\u003e\n\u003ch4\u003eChoose this when\u003c\/h4\u003e\n\u003cp\u003eYou want a versatile small pasta that works both hot and cold.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv class=\"olivo-product-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cp\u003eDitali is a Sicilian speciality traditionally used in soups and salads, and it is also lovely with pesto. Made only from natural ancient grains and mineral water, Mulino Angelica's pasta combines the skill of master pasta makers with exceptional raw ingredients. It is dried for up to 72 hours at a low temperature. Mulino Angelica laboratory-tests its pasta to guarantee a wholesome, traceable and natural artisan product.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mulino Angelica","offers":[{"title":"Default Title","offer_id":40204639797415,"sku":"MP02","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0488\/5623\/6199\/files\/ditali_rigati_mulino.jpg?v=1771013079"},{"product_id":"busiata-pasta-500g","title":"Busiata | 500 g","description":"\u003cdiv class=\"olivo-product-description\"\u003e\n\u003cp\u003eA twisted Sicilian pasta for pesto and tomato sauces.\u003c\/p\u003e\n\u003ch4\u003eTaste and character\u003c\/h4\u003e\n\u003cp\u003eA spiral-shaped, firm artisan pasta that holds on to sauce beautifully.\u003c\/p\u003e\n\u003ch4\u003eHow to use\u003c\/h4\u003e\n\u003cp\u003eLovely with pesto, tomato sauces, aubergine, ricotta, herbs and olive oil.\u003c\/p\u003e\n\u003ch4\u003ePairs well with\u003c\/h4\u003e\n\u003cp\u003ePesto, tomato sauce, aubergine, ricotta or olive oil.\u003c\/p\u003e\n\u003ch4\u003eChoose this when\u003c\/h4\u003e\n\u003cp\u003eYou want a pasta whose shape catches the sauce and a dish that feels truly Sicilian.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv class=\"olivo-product-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cp\u003eBusiata is a Sicilian speciality originally shaped by twisting the pasta around a stalk of grain. It is excellent with pesto and tomato-based sauces. Made only from natural ancient grains and mineral water, Mulino Angelica's pasta combines the skill of master pasta makers with exceptional raw ingredients. It is dried for up to 72 hours at a low temperature. Mulino Angelica laboratory-tests its pasta to guarantee a wholesome, traceable and natural artisan product.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mulino Angelica","offers":[{"title":"Default Title","offer_id":40204653265063,"sku":"MP01","price":7.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0488\/5623\/6199\/products\/busiata-500g-172681.jpg?v=1770918967"},{"product_id":"linguine-500g-pasta","title":"Mulino Linguine | 500 g","description":"\u003cdiv class=\"olivo-product-description\"\u003e\n\u003cp\u003eSicilian linguine for pesto, lemon and light sauces.\u003c\/p\u003e\n\u003ch4\u003eTaste and character\u003c\/h4\u003e\n\u003cp\u003eA light, easily digestible ribbon pasta with a natural grain flavour.\u003c\/p\u003e\n\u003ch4\u003eHow to use\u003c\/h4\u003e\n\u003cp\u003eLovely with pesto, olive oil, lemon, fresh herbs, seafood and light tomato sauces.\u003c\/p\u003e\n\u003ch4\u003ePairs well with\u003c\/h4\u003e\n\u003cp\u003ePesto, lemon oil, olive oil, tuna or tomato sauce.\u003c\/p\u003e\n\u003ch4\u003eChoose this when\u003c\/h4\u003e\n\u003cp\u003eYou want a lighter artisan pasta that is especially good with pesto.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003chr\u003e\n\u003cdiv class=\"olivo-product-details\"\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cp\u003eA classic narrow linguine, traditionally served with pesto. Made only from natural ancient grains and mineral water, Mulino Angelica's pasta combines the skill of master pasta makers with exceptional raw ingredients. It is dried for up to 72 hours at a low temperature. Mulino Angelica laboratory-tests its pasta to guarantee a wholesome, traceable and natural artisan product.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Mulino Angelica","offers":[{"title":"Default Title","offer_id":41303201677479,"sku":"MP04","price":7.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0488\/5623\/6199\/products\/linguine-500g-251983.jpg?v=1771010523"}],"url":"https:\/\/www.olivo.fi\/en\/collections\/mulino-angelica.oembed","provider":"Olivo.fi","version":"1.0","type":"link"}