
Porcini mushroom sauce
Ursini's pasta sauce made with tomato and porcini mushrooms (5.5%).
Taste and character
Tomatoey and earthy.
How to use
Warm it up and toss with hot pasta. The sauce is ready to use as it is.
Pairs well with
Tagliatelle, parmesan and truffle oil.
Choose this when
You want a mushroom sauce in no time.
Details
A classic porcini pasta sauce made from tomato, porcini mushrooms and extra virgin olive oil.
A simple combination of a few high-quality ingredients that turns out both delicious and wholesome.
Peeled tomatoes 91%, porcini 5.5% (Boletus edulis and other species of the same family) 2%, salt extra virgin olive oil 1.1%, salt, parsley, garlic, acidity regulator.
*Organic ingredient
Country of origin: Italy
Nutrition
Producer: Ursini
Delivery and returns
Free delivery on orders over 59 €. Products in stock are usually delivered within 2–5 working days.
Returns and complaints: The right of return for food products is limited. If a product is faulty or damaged in transit, please contact our customer service.
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